Computed from the published ingredients and nutrition
31
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −69 came off
- 12 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 30g High energy density
Nutrition
All nutrients
100 g = 5.6 sugar cubes · 2.8 cheese slices · 1 bowl of rice
One serving (30 g) = 1.7 sugar cubes · 0.8 cheese slices
Where the calories come from 300kcal
Carbs 31%Protein 18%Fat 51%
Ingredients and additives
12 ingredients
CHEDDAR CHEESE([AGED OVER 120 DAYS], PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME), WATER, REDUCED LACTOSE WHEY, CREAM, SKIM MILK, SORBIC ACID (TO PROTECT FLAVOR), GUAR GUM, LACTIC ACID, ANNATTO (COLOR), BEER, CELERY, GARLIC AND CRUSHED RED PEPPER.
3 additives
- Not set
- ADI 25 mg/kg
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1923201
Within the criteria
Trans fat — No points deducted within the criteria