Plant Based MilkPlant Based Milk
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Plant Based Milk

SOYMILK, LIGHT CHOCOLATE

Stremicks Heritage Foods LLC 100ml · Label

46 points among 1,504 in Plant Based Milk

Heavily processed.

46
  • 0Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · · Potassium Citrate
  3. 15 ingredients−8More than 10 costs points

One serving (240 g) = 3.7 sugar cubes

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 4.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 50mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
  • SOYMILKIngredients
  • SUGARIngredients
  • FRUCTOSEIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • POTASSIUM CITRATEIngredients
  • DIPOTASSIUM PHOSPHATEIngredients
  • CARRAGEENANIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • SALTIngredients
  • SUCRALOSEIngredients
  • XANTHAN GUMIngredients
  • RIBOFLAVINIngredients
  • VITAMIN A PALMITATEIngredients
  • VITAMIN D2Ingredients
  • VITAMIN B12.Ingredients
Ingredient text

SOYMILK (WATER, SOY PROTEIN, SOYBEAN OIL, CALCIUM PHOSPHATE), SUGAR, FRUCTOSE, COCOA PROCESSED WITH ALKALI, POTASSIUM CITRATE, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVORS, SALT, SUCRALOSE, XANTHAN GUM, RIBOFLAVIN (VITAMIN B2), VITAMIN A PALMITATE, VITAMIN D2, VITAMIN B12.

If you keep eating it
Source · Maker · Label

Maker and label · Stremicks Heritage Foods LLC · USDA FoodData Central ·

Serving 240ml · Package –
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Per 100ml, so outside the per-100g ranking

Where the calories come from 38kcal

Carbs 54%Protein 31%Fat 15%

Full nutrition facts per 100ml

ItemsAmount% of dailyCategory medianDifference
Energy38 kcal2%
Protein2.9 g5%
Fat0.6 g1%
Carbs5 g2%
Sugars4.6 g5%
Fiber0.4 g2%
Calcium125 mg18%
Iron0.6 mg5%
Potassium179 mg5%
Sodium50 mg3%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1923008
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