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ANGUS CHEESEBURGER FLAME BROILED BEEF STEAK BURGER WITH AMERICAN CHEESE ON A HEARTH BAKED BUN SANDWICHES, ANGUS CHEESEBURGER

AdvancePierre Foods Inc.

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
  2. 3 additives−12Named additives
  3. Processing level 3−10Made by processing whole foods
Why points were deducted

Where −49 came off

  1. 26 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
  • 3 additives · Named additives−12
  • Processing level 3 · Made by processing whole foods−10
  • 26 ingredients · More than 10 costs points−8
  • Sugars 3.5gNo points deducted within the criteria
Per 100 gServing 174g High energy density

Nutrition

All nutrients

One serving (174 g) = 2 sugar cubes · 2.8 cheese slices · 1.7 bowls of rice

Where the calories come from 293kcal

Carbs 32%Protein 21%Fat 47%

ItemsAmount% of dailyCategory medianDifference
Fat14.9 g28%
Carbs23 g7%
Fiber1.1 g4%
Calcium86 mg12%
Iron2.1 mg17%
Cholesterol49 mg16%
Trans fat0.6 g

Ingredients and additives

26 ingredients

FLAMEBROILED ANGUS BEEF STEAK-CHOPPED AND FORMED: BEEF, SALT, SODIUM PHOSPHATES, SPICE. SESAME SEED BUN: ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SUGAR, SOYBEAN OIL, SESAME SEEDS, CONTAINS 2% OR LESS OF: YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), SALT, MONOGLYCERIDES WITH ASCORBIC ACID AND CITRIC ACID (ANTIOXIDANTS), CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, ENZYMES, WHEAT STARCH, ASCORBIC ACID. PASTEURIZED PROCESS AMERICAN CHEESE: CULTURED MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), LACTIC ACID, ARTIFICIAL COLOR, ENZYMES, SOY LECITHIN.

3 additives

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Label

USDA FoodData Central · US-FDC-1921876

With medicine

Sodium & salt · · 87 medicine labels

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