48 points among 2,315 in Canned Soup
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
One serving (245 g) = 0.5 tsp salt · 1.1 cheese slices · 0.7 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 2 additives
- CHICKEN BROTHIngredients
- POTATOESIngredients
- BAKED POTATOESIngredients
- CREAMIngredients
- SOYBEAN OILIngredients
- CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCHIngredients
- WHITE CHEDDAR CHEESEIngredients
- PASTEURIZED PROCESSED AMERICAN CHEESEIngredients
- BACON BITSIngredients
- SALTIngredients
- BUTTERIngredients
- WHEAT FLOURIngredients
- DEHYDRATED ONIONSIngredients
- BACON CHEESE TYPE FLAVORINGIngredients
- MONOSODIUM GLUTAMATEIngredients
- SOY PROTEIN CONCENTRATEIngredients
- SUGARIngredients
- ONION POWDERIngredients
- DEHYDRATED POTATOESIngredients
- GARLIC POWDERIngredients
- BAKED POTATO FLAVORINGIngredients
- DEHYDRATED PARSLEYIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATE.Ingredients
Ingredient text
CHICKEN BROTH, POTATOES, BAKED POTATOES, CREAM, SOYBEAN OIL, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, WHITE CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE), PASTEURIZED PROCESSED AMERICAN CHEESE (CHEDDAR CHEESE, [MILK, CULTURES, SALT, ENZYMES], CREAM, NONFAT DRY MILK, SALT, SODIUM PHOSPHATE), BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE], SMOKE FLAVOR), SALT, BUTTER (CREAM, SALT), WHEAT FLOUR, DEHYDRATED ONIONS, BACON CHEESE TYPE FLAVORING (MALTODEXTRIN, YEAST EXTRACT, SALT, NATURAL FLAVOR, MODIFIED CORN STARCH, CHEDDAR AND ROMANO CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], SUNFLOWER OIL AND SOY LECITHIN), MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, SUGAR, ONION POWDER, DEHYDRATED POTATOES, GARLIC POWDER, BAKED POTATO FLAVORING (WATER, POTATO FLOUR, SALT, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, NATURAL FLAVOR), DEHYDRATED PARSLEY, DISODIUM GUANYLATE, DISODIUM INOSINATE.
If you keep eating it
Source · Maker · Label
Maker and label · McIlhenny Company · USDA FoodData Central ·
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48 points among 2,315 in Canned Soup
Where the calories come from 90kcal
Carbs 43%Protein 13%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1918096