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SMOKEY BACON PREMIUM BEER CHEESE, SMOKEY BACON

This & That Distribution, INC.

Computed from the published ingredients and nutrition

31

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −69 came off

  1. 15 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 0.7 sugar cubes · 1.1 cheese slices

Where the calories come from 321kcal

Carbs 13%Protein 21%Fat 66%

ItemsAmount% of dailyCategory medianDifference
Fat25 g46%
Carbs10.7 g3%
Fiber0 g0%
Calcium536 mg77%
Iron0 mg0%
Cholesterol71 mg24%
Trans fat0 g

Ingredients and additives

15 ingredients

SHARP CHEDDAR CHEESE AGED 9 MONTHS (MADE FROM PASTEURIZED CULTURED MILK, SALT, AND ENZYMES), WATER, REDUCED LACTOSE WHEY, CREAM, BEER, WHEY, GARLIC, IMITATION BACON BITS (TEXTURED SOY FLOUR, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, RED #3, RED #40), CAYENNE PEPPER, SORBIC ACID (A PRESERVATIVE), SALT, GUAR GUM, ANNATTO COLOR, LACTIC ACID, SMOKE FLAVOR.

3 additives

  • Not set
  • ADI 25 mg/kg
  • Not set

Other choices in this category

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1914351

Within the criteria

Trans fat — No points deducted within the criteria

With medicine

Sodium & salt · · 87 medicine labels

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