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Wholesome Snacks

ORGANIC GARDEN VEGGIE TEMPEH

Greenleaf Foods, SPC Per 100 g · Label

92 points among 6,250 in Wholesome Snacks

1 additive.
Sodium in the bottom half.

92
  • 0Nutrition
  • −4Ingredients
  • −4Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −8 came off

  1. 1 additives−4Named additivesYeast Extract
  2. 9 ingredients−4From 6 upward costs a little

One serving (84 g) = 0.5 bowls of rice

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Not deducted 7 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 1.2gWithin the limit, nothing deducted−0
  4. Sodium 89mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 9.5g38% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Protein 19g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 1 additives
  • CULTURED ORGANIC SOYBEANIngredients
  • WATERIngredients
  • ORGANIC CARROTSIngredients
  • YEAST EXTRACTIngredients
  • ORGANIC ONIONSIngredients
  • ORGANIC DRIED GREEN BELL PEPPERSIngredients
  • ORGANIC DRIED RED BELL PEPPERSIngredients
  • ORGANIC CELERY SEEDIngredients
  • ORGANIC BROWN RICE.Ingredients
Ingredient text

CULTURED ORGANIC SOYBEAN (SOYBEANS, LACTIC ACID FROM PLANT SOURCES), WATER, ORGANIC CARROTS, YEAST EXTRACT, ORGANIC ONIONS, ORGANIC DRIED GREEN BELL PEPPERS, ORGANIC DRIED RED BELL PEPPERS, ORGANIC CELERY SEED, ORGANIC BROWN RICE.

If you keep eating it
Source · Maker · Label

Maker and label · Greenleaf Foods, SPC · USDA FoodData Central ·

Serving 84g · Package – Medium energy density
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92 points among 6,250 in Wholesome Snacks

Compare with the #1 in category

Where the calories come from 190kcal

Carbs 25%Protein 41%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy190 kcal10%
Protein19 g35%
Fat7.1 g13%
Carbs11.9 g4%
Sugars0 g0%
Fiber9.5 g38%
Calcium71 mg10%
Iron2.1 mg18%
Potassium321 mg9%
Sodium89 mg4%
Cholesterol0 mg0%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1907493
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