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SLOW COOKER SAUCE, CLASSIC POT ROAST

Jesben, LLC

Computed from the published ingredients and nutrition

72

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3
Why points were deducted

Where −28 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 12 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • 1 additives · Named additives−4
  • Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 34g Low energy density

Nutrition

All nutrients

One serving (34 g) = 1.3 sugar cubes

Where the calories come from 74kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs17.6 g5%
Fiber2.9 g12%
Calcium0 mg0%
Iron1.1 mg9%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

12 ingredients

TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), CARROTS, CELERY, ONIONS, BROWN SUGAR (SUGAR, MOLASSES), SUGAR, DISTILLED VINEGAR, SEA SALT, DRIED ONIONS, SPICES, LEMON JUICE CONCENTRATE, DRIED GARLIC.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1903751

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