VIETNAMESE FRESH SPRING ROLL KIT
Crusts & Dough
Kona Breeze Coffee Company Inc. As labeled · Per 100 g · Label
2 additives
- Gellan GumTextureNot set
- Not set
22 ingredients
RICE PAPER INGREDIENTS: TAPIOCA FLOUR, RICE FLOUR, SALT, VIETNAMESE GARLIC CHILI SAUCE INGREDIENTS: WATER, SALT, CANE SUGAR, CHILI, GARLIC, TOMATO PASTE, TAPIOCA STARCH, XANTHAN GUM, VITAMIN C, PAPRIKA, VIETNAMESE GARLIC CHILI FISH SAUCE INGREDIENTS: WATER, CANE SUGAR, FISH SAUCE (ANCHOVY EXTRACT, SALT, CANE SUGAR), CHILI, GARLIC, GELLAN GUM, VITAMIN C, PAPRIKA, NATURAL CARAMEL COLOR.
100 g = 1.6 sugar cubes · 0.7 bowls of rice
One serving (85 g) = 1.3 sugar cubes · 0.6 bowls of rice
66 points among 1,399 in Crusts & Dough
Heavily processed.
Moderately processed
- −8Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Full nutrition facts per 100g
Where the calories come from 200kcal
Carbs 93%Protein 2%Fat 5%
More to see
Not deducted 3 items
Kept
−0- Sugars 4.7gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kona Breeze Coffee Company Inc. · USDA FoodData Central
More
66 points among 1,399 in Crusts & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1903638