What's in this?
UNCURED CANADIAN BACON HICKORY SMOKED, HICKORY SMOKED
Bacon, Sausages & Ribs
Osi Industries, LLC As labeled · Per 100 g · Label
No additives
No additives shown
5 ingredients
PORK, WATER, SALT, SUGAR, CULTURED CELERY JUICE POWDER.
100 g = 1.3 sugar cubes · 0.5 tsp salt
One serving (51 g) = 0.7 sugar cubes
82 points among 1,652 in Bacon, Sausages & Ribs
Heavily processed.
82
Minimally processed
- −8Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −18 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 118kcal
Carbs 14%Protein 63%Fat 23%
More to see
Not deducted 6 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 3.9gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.6g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- PORKIngredients
- WATERIngredients
- SALTIngredients
- SUGARIngredients
- CULTURED CELERY JUICE POWDER.Ingredients
Ingredient text
PORK, WATER, SALT, SUGAR, CULTURED CELERY JUICE POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Osi Industries, LLC · USDA FoodData Central ·
Serving 51g · Package – Medium energy density
More
82 points among 1,652 in Bacon, Sausages & Ribs
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1900825