Computed from the published ingredients and nutrition
75
Moderately processed
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- 1 additives−4Named additives
At a glance
- Processing level 3 · Made by processing whole foods−10
- 12 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Nutrition per 100g · Sodium −3−3
- Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 43g High energy density
Nutrition
Ingredients and additives
12 ingredients
ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, SALT, WHEAT GLUTEN, CALCIUM PROPIONATE, CALCIUM SULFATE, ENZYMES, YEAST, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), ASCORBIC ACID, ENZYMES.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1897954