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Cooked & Prepared

FULLY COOKED PULLED PORK, ORIGINAL BARBECUE SAUCE

Cooked & Prepared

F & S Gourmet Foods, LLC As labeled · Per 100 g · Label

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2 additives

  • Not set
  • Not set

22 ingredients

SEASONED COOKED PORK {PORK, WATER, SALT, SODIUM PHOSPHATE, BBQ SEASONING (SALT, BLACK PEPPER, BROWN SUGAR, PAPRIKA, SUGAR, GARLIC, CITRIC ACID, GRANULATED ONION, CHILI PEPPER, YELLOW MUSTARD, CAYENNE PEPPER, CUMIN, OREGANO)} SWEET HICKORY BARBECUE SAUCE {WATER, SUGAR, BROWN SUGAR, TOMATO PASTE, MALTODEXTRIN, DISTILLED VINEGAR, SALT, MODIFIED CORN STARCH, MOLASSES, APPLE CIDER VINEGAR, NATURAL SMOKE FLAVOR, DEXTROSE, APRICOT PUREE, WORCESTERSHIRE SAUCE CONCENTRATE (MALIC ACID, CITRIC ACID, NATURAL FLAVORS, CELLULOSE GUM), SPICES, XANTHAN GUM, CARAMEL COLOR, ONION POWDER AND GARLIC POWDER}.

One serving (157 g) = 7 sugar cubes · 0.8 cheese slices · 0.9 bowls of rice

45 points among 1,315 in Cooked & Prepared

Heavily processed.

45

Heavily processed

  • −9Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −55 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Full nutrition facts per 100g

Where the calories come from 166kcal

Carbs 50%Protein 21%Fat 29%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein9.6 g17%
Fat5.7 g11%
Carbs22.3 g7%
Fiber0.6 g2%
Calcium13 mg2%
Iron0.9 mg8%
Cholesterol29 mg10%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · F & S Gourmet Foods, LLC · USDA FoodData Central

Serving 157g · Package – Medium energy density
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45 points among 1,315 in Cooked & Prepared

Source
Source
USDA FoodData Central
Code
US-FDC-1895864
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