Log

Other Deli

SALMON BOWL WITH MISO GINGER SAUCE

Fuji Food Products Inc. Per 100 g · Label

51 points among 3,571 in Other Deli

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

One serving (298 g) = 4.7 sugar cubes · 1.2 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 4.7gWithin the limit, nothing deducted−0
  2. Saturated fat 0.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 2 additives
  • COOKED BROWN RICEIngredients
  • FULLY COOKED GRILLED WILD ALASKAN SALMONIngredients
  • CARROTSIngredients
  • COOKED WHEATBERRIESIngredients
  • WATERIngredients
  • MISO PASTEIngredients
  • RICE VINEGARIngredients
  • BROWN SUGARIngredients
  • GINGER [GINGERIngredients
  • CITRIC ACID]Ingredients
  • XANTHAN GUM.Ingredients
Ingredient text

COOKED BROWN RICE, FULLY COOKED GRILLED WILD ALASKAN SALMON (PINK SALMON, WATER, SALT, SUGAR, SODIUM PHOSPHATES, MALTODEXTRIN, GARLIC, ONION, SPICES, XANTHAN GUM, PAPRIKA, SPICE EXTRACTIVE, MODIFIED TAPIOCA STARCH, GROUND MUSTARD, NATURAL FLAVOR), CARROTS, COOKED WHEATBERRIES, WATER, MISO PASTE (WATER, RICE, SOYBEANS, SEA SALT), RICE VINEGAR (WATER, RICE), BROWN SUGAR, GINGER [GINGER, CITRIC ACID], XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Fuji Food Products Inc. · USDA FoodData Central ·

Serving 298g · Package – Medium energy density
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51 points among 3,571 in Other Deli

Compare with the #1 in category

Where the calories come from 124kcal

Carbs 68%Protein 22%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy124 kcal6%
Protein6.7 g12%
Fat1.3 g2%
Carbs20.5 g6%
Sugars4.7 g5%
Fiber1.7 g7%
Calcium7 mg1%
Iron0.4 mg3%
Sodium164 mg8%
Cholesterol17 mg6%
Saturated fatty acids0.2 g1%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1895227
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