What's in this?
3 CHEESE CHEDDAR, MONTEREY JACK, SWISS SEASONED BEEF BURGERS, 3 CHEESE
Lunch Snacks & Combinations
Custom Corned Beef, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
4 ingredients
BEEF, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE, SALT, ENZYMES), SWISS CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES).
100 g = 2.2 cheese slices · 0.8 bowls of rice
One serving (151 g) = 3.3 cheese slices · 1.2 bowls of rice
92 points among 908 in Lunch Snacks & Combinations
Deducted for Saturated fat.
Minimally processed
- −8Nutrition 3 of 4
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- Nutrition per 100g−8Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 238kcal
Carbs 1%Protein 35%Fat 64%
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 99mgWithin the limit, nothing deducted−0
Good
- Protein 20.5g37% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
- BEEFIngredients
- CHEDDAR CHEESEIngredients
- MONTEREY JACK CHEESEIngredients
- SWISS CHEESE .Ingredients
Ingredient text
BEEF, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE, SALT, ENZYMES), SWISS CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES).
If you keep eating it
Source · Maker · Label
Maker and label · Custom Corned Beef, Inc. · USDA FoodData Central ·
More
92 points among 908 in Lunch Snacks & Combinations
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1894306