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Other Deli

PORTABELLA MELT, BBQ CHEDDAR

To-Jo Mushrooms, Inc. Per 100 g · Label

53 points among 3,571 in Other Deli

Heavily processed.

53
  • −9Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −47 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesSodium Benzoate · Calcium Propionate
  3. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

One serving (88 g) = 2.3 sugar cubes · 0.6 cheese slices

More to see

Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 170mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 4 items · 2 additives
  • PORTOBELLO MUSHROOMSIngredients
  • CHEDDAR CHEESEIngredients
  • BARBECUE SAUCEIngredients
  • BREAD CRUMBS .Ingredients
Ingredient text

PORTOBELLO MUSHROOMS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BARBECUE SAUCE (HIGH FRUCTOSE CORN SYRUP, VINEGAR, TOMATO PASTE, MODIFIED FOOD STARCH, SALT, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICES, CARAMEL COLOR, SODIUM BENZOATE [PRESERVATIVE], MOLASSES, CORN SYRUP, DRIED GARLIC, SUGAR, TAMARIND, NATURAL FLAVOR), BREAD CRUMBS (ENRICHED WHEAT FLOUR [WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE SHORTENING [SOYBEAN AND/OR COTTONSEED OIL], SALT, YEAST, WHEY, SOY FLOUR, CALCIUM PROPIONATE [PRESERVATIVE], SESAME SEEDS).

If you keep eating it
Source · Maker · Label

Maker and label · To-Jo Mushrooms, Inc. · USDA FoodData Central ·

Serving 88g · Package – Medium energy density
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53 points among 3,571 in Other Deli

Compare with the #1 in category

Where the calories come from 136kcal

Carbs 46%Protein 20%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy136 kcal7%
Protein6.8 g12%
Fat5.1 g9%
Carbs15.9 g5%
Sugars8 g8%
Fiber1.1 g4%
Calcium170 mg24%
Iron0.4 mg3%
Sodium307 mg15%
Cholesterol17 mg6%
Saturated fatty acids2.3 g15%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1893181
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