INSTANT RICE NOODLES, TOM YUM
All Noodles
Khong Guan Corporation As labeled · Per 100 g · Label
2 additives
- Yeast ExtractTaste & aromaNot set
- Not set
20 ingredients
RICE NOODLES: RICE FLOUR (82%), MODIFIED TAPIOCA STARCH, SALT. SEASONING MIX: SALT, SUGAR, PALM OIL, FLAVORINGS (MALTODEXTRIN, SHRIMP & FISH FLAVOR, PALM OIL, GARLIC EXTRACT, LACTOSE), YEAST EXTRACT, MALIC ACID, HYDROLYZED SOY PROTEIN, CHILLI POWDER, KAFFIR LIME LEAF, CHILLI FLAKES, DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE, COLORED WITH CARAMEL & PAPRIKA, CHILLI OIL (PALM OIL, CAPSAICIN). GARNISH: DEHYDRATED SHRIMP, BELL PEPPER, CHILLI, CORIANDER.
100 g = 1.4 sugar cubes · 1.5 tsp salt · 1 bowl of rice
One serving (70 g) = 1 sugar cube · 1.1 tsp salt · 0.7 bowls of rice
46 points among 996 in All Noodles
Heavily processed.
Heavily processed
- −8Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
Other choices in this category
Full nutrition facts per 100g
Where the calories come from 314kcal
Carbs 84%Protein 8%Fat 8%
More to see
Not deducted 3 items
Kept
−0- Sugars 4.3gWithin the limit, nothing deducted−0
- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Khong Guan Corporation · USDA FoodData Central
More
46 points among 996 in All Noodles
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1891381