SORGHUM QUINOA & BROWN RICE, PESTO HERB
Flavored Rice Dishes
Hodgson Mill Inc As labeled · Per 100 g · Label
1 additive
- Yeast ExtractTaste & aromaNot set
4 ingredients
PEARLED AND CRACKED WHITE SORGHUM, PARBOILED BROWN RICE, RED QUINOA, PESTO HERB SEASONING (GARLIC POWDER, SALT, SUNFLOWER OIL POWDER [SUNFLOWER OIL, MODIFIED FOOD STARCH, MALTODEXTRIN, SILICON DIOXIDE TO REDUCE CAKING, MIXED TOCOPHEROLS], HERBS*, CHEDDAR CHEESE* (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVORS, ONION POWDER, MALTODEXTRIN, SUGAR, YEAST EXTRACT, CONTAINS 2% OR LESS OF: NON-FAT DRY MILK, BUTTER OIL, SODIUM PHOSPHATE).
100 g = 0.8 sugar cubes · 1.2 bowls of rice
63 points among 782 in Flavored Rice Dishes
Heavily processed.
Moderately processed
- −3Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 357kcal
Carbs 81%Protein 10%Fat 9%
More to see
Not deducted 5 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sugars 2.4gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Hodgson Mill Inc · USDA FoodData Central
More
63 points among 782 in Flavored Rice Dishes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1891050