PORCINI & TRUFFLE TRADITIONAL ITALIAN EGG PASTA FILLED WITH WILD PORCINI MUSHROOM AND BLACK TRUFFLE NATURAL AUTHENTIC ITALIAN CAPPELLACCI, PORCINI & TRUFFLE
Pasta by Shape & Type
Finlay Extracts & Ingredients USA, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
13 ingredients
FILLING: SAUTEED MUSHROOMS (MUSHROOMS, ONION, SUNFLOWER OIL, PORCINI MUSHROOM, PARSLEY, SALT, BLACK PEPPER, GARLIC), RICOTTA CHEESE (CULTURED WHEY, SALT, CITRIC ACID), BREADCRUMBS (WHEAT FLOUR, NATURAL YEAST, SALT), BUTTER, SUNFLOWER OIL, GRATED CHEESE (MILK, SALT), RENNET), SALT, BACK TRUFFLE, DRIED PORCINI MUSHROOM, AROMA. PASTA: SOFT WHEAT FLOUR, PASTEURIZED EGGS, DURUM WHEAT SEMOLINA.
100 g = 0.5 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
One serving (127.5 g) = 0.7 sugar cubes · 2.2 cheese slices · 1.4 bowls of rice
62 points among 6,641 in Pasta by Shape & Type
Deducted for Sodium·Saturated fat.
Moderately processed
- −16Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 322kcal
Carbs 44%Protein 13%Fat 43%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Finlay Extracts & Ingredients USA, Inc. · USDA FoodData Central
More
62 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1890471