1 additive
- Propylene GlycolTextureADI 25 mg/kg
10 ingredients
UNSALTED BUTTER (PASTEURIZED CREAM [MILK], NATURAL FLAVORING), PASTRY FLOUR (WHEAT FLOUR, ENRICHED WITH: NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ALMONDS, SUGAR, BROWN SUGAR (PURE CANE SUGAR, MOLASSES), CONFECTIONERS SUGAR (SUGAR, CORN STARCH), HONEY, COCONUT (DESSICATED COCONUT, SUGAR, WATER, PROPYLENE GLYCOL, SALT, AND SODIUM METABISULFITE), DARK CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, AND VANILLA BEAN SEEDS), PURE VANILLA EXTRACT (WATER, ALCOHOL, SUGAR, AND VANILLA BEAN EXTRACTIVES)
100 g = 10 sugar cubes · 5.3 cheese slices · 1.8 bowls of rice
One serving (42 g) = 4.3 sugar cubes · 2.2 cheese slices · 0.8 bowls of rice
46 points among 10,839 in Chocolate
Heavily processed.
Heavily processed
- −16Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 548kcal
Carbs 37%Protein 4%Fat 59%
More to see
Not deducted 2 items
Kept
−0- Sodium 12mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · SLJ Wholesale, LLC · USDA FoodData Central
More
46 points among 10,839 in Chocolate
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1889942