72 points among 327 in Stuffing
Heavily processed.
72
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
100 g = 2.4 sugar cubes · 1.1 bowls of rice
One serving (28.35 g) = 0.7 sugar cubes
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items · 1 additives
- WATERIngredients
- TAPIOCA FLOURIngredients
- SORGHUM FLOURIngredients
- SUNFLOWER OILIngredients
- EGGSIngredients
- ARROWROOT STARCHIngredients
- BROWN RICE FLOURIngredients
- WHITE RICE FLOURIngredients
- MAPLE SYRUPIngredients
- GUAR GUMIngredients
- SEA SALTIngredients
- SEASONINGIngredients
- SPICESIngredients
Ingredient text
WATER, TAPIOCA FLOUR, SORGHUM FLOUR, SUNFLOWER OIL, EGGS, ARROWROOT STARCH, BROWN RICE FLOUR, WHITE RICE FLOUR, MAPLE SYRUP, GUAR GUM, SEA SALT, SEASONING, SPICES
If you keep eating it
Source · Maker · Label
Maker and label · Marie Antoinette's Gluten Free Bake Shoppe · USDA FoodData Central ·
Serving 28.35g · Package – High energy density
More
72 points among 327 in Stuffing
Where the calories come from 317kcal
Carbs 65%Protein 8%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1889845