COUNTRY STYLE ONION DIP
Dips & Salsa
Calder Bros. Dairy Inc. As labeled · Per 100 g · Label
3 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
11 ingredients
CULTURED MILK, CREAM, NONFAT DRY MILK, FRENCH ONION FLAVORING (DEHYDRATED ONIONS, SALT, HYDROLYZED SOY AND CORN PROTEINS, SUGAR, MALTODEXTRIN, DEHYDRATED PARSLEY, MONOSODIUM GLUTAMATE), MODIFIED CORN STARCH, DISODIUM PHOSPHATE, GUAR GUM, SODIUM CITRATE, CARRAGEENAN, LOCUST BEAN GUM, AND POTASSIUM SORBATE (TO PROTECT FLAVOR).
100 g = 1.1 sugar cubes · 3.7 cheese slices · 0.8 bowls of rice
One serving (30 g) = 1.1 cheese slices
39 points among 7,170 in Dips & Salsa
Heavily processed.
Highly processed
- −11Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 233kcal
Carbs 6%Protein 5%Fat 89%
More to see
Not deducted 1 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Calder Bros. Dairy Inc. · USDA FoodData Central
More
39 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1886723