AMERICAN PASTEURIZED PROCESS AMERICAN CHEESE PRODUCT, AMERICAN
Cheese
Associated Milk Producers Inc. As labeled · Per 100 g · Label
2 additives
- ADI 25 mg/kg
- Not set
13 ingredients
AMERICAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO VEGETABLE COLOR, IF COLORED), WATER, CREAM, WHEY, MILK PROTEIN CONCENTRATE, SODIUM CITRATE, SALT, COLOR ADDED, SODIUM PHOSPHATE, GUAR AND XANTHAN GUMS, LACTIC ACID, SORBIC ACID (ADDED AS PRESERVATIVE), SOY LECITHIN (NON-STICKING AGENT).
100 g = 1.8 sugar cubes · 0.8 tsp salt · 4.4 cheese slices · 1.1 bowls of rice
One serving (19 g) = 0.8 cheese slices
35 points among 18,106 in Cheese
Heavily processed.
35
Highly processed
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 316kcal
Carbs 13%Protein 20%Fat 67%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 526mg75% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 15.8g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Associated Milk Producers Inc. · USDA FoodData Central
Serving 19g · Package – High energy density
More
35 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1885110