WHOLE FOODS MARKET, RAVIOLI, ROASTED GARLIC ROSMARY, ROASTED GARLIC ROSMARY
Pasta by Shape & Type
Severino Pasta Mfg. As labeled · Per 100 g · Label
1 additive
- CaroteneColorNot set
10 ingredients
PASTA: UNENRICHED DURUM WHEAT FLOUR, WATER, PASTEURIZED CAGE FREE EGGS, CORN FLOUR, SOYBEAN OIL, BETA- CAROTENE. FILLING: WHOLE MILK RICOTTA CHEESE (PASTEURIZED WHOLE MILK, STARTER, SALT), ROASTED GARLIC BASE (ROASTED GARLIC PURE, SALT, DRIED ROASTED GARLIC, CANOLA OIL, SUGAR), ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PASTEURIZED CAGE FREE EGGS, GROUND ROSEMARY.
100 g = 1.1 cheese slices · 0.7 bowls of rice
One serving (184 g) = 1.9 cheese slices · 1.3 bowls of rice
79 points among 6,641 in Pasta by Shape & Type
Heavily processed.
Moderately processed
- −3Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Saturated fat −3
Full nutrition facts per 100g
Where the calories come from 207kcal
Carbs 54%Protein 19%Fat 27%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 46mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Severino Pasta Mfg. · USDA FoodData Central
More
79 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1882578