CEMOI, PETIT HERISSON LITTLE HEDGEHOG CRISPY MILK CHOCOLATE, MARSHMALLOW & CARAMEL, MARSHMALLOW & CARAMEL
Chocolate
Cantalou SA As labeled · Per 100 g · Label
No additives
No additives shown
19 ingredients
GLUCOSE-FRUCTOSE SYRUP FROM WHEAT, SUGAR, CARAMEL [WHEAT AND/OR CORN GLUCOSE SYRUP, VEGETABLE FAT (PALM), SWEETENED CONDENSED MILK, SUGAR, DEXTROSE FROM WHEAT, SUNFLOWER LECITHIN - MONO AND DIGLYCERID OF FATTY ACIDS (EMULSIFIERS), SALT], COCOA BUTTER, CRISPY CEREALS (RICE OATS, WHEAT FLOUR, WHEAT AND/OR BARLEY MALT SYRUP, SUGAR, WHEY, SALT, DEXTROSE FROM WHEAT), MILK POWDER, VEGETABLE FATS (PALM, PALM KERNEL, SHEA), UNSWEETENED CHOCOLATE, LACTOSE, GELATIN, COCOA PROCESSED WITH ALKALI, SUNFLOWER LECITHIN (EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS.
100 g = 17 sugar cubes · 3.6 cheese slices · 1.5 bowls of rice
One serving (35 g) = 6 sugar cubes · 1.3 cheese slices · 0.5 bowls of rice
46 points among 10,839 in Chocolate
Heavily processed.
Heavily processed
- −16Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 457kcal
Carbs 57%Protein 2%Fat 41%
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 57mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Cantalou SA · USDA FoodData Central
More
46 points among 10,839 in Chocolate
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1878230