DARK CHOCOLATE, RASPBERRY BURST
Chocolate
Hebert Confections, LLC As labeled · Per 100 g · Label
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Sodium Carboxymethyl CelluloseTextureNot set
- Not set
- Not set
2 ingredients
DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, BUTTERFAT, SOY LECITHIN, AND VANILLA), RASPBERRY FILLING (SUGAR, CORN SYRUP, RASPBERRY PUREE: CONTAINS 2 % OR LESS OF THE FOLLOWING: WATER, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CITRIC ACID, SODIUM CARBOXYMETHYLCELLULOSE, ARTIFICIAL FLAVOR, PECTIN, SODIUM CITRATE, SODIUM BENZOATE).
100 g = 18 sugar cubes · 4.1 cheese slices · 1.5 bowls of rice
One serving (61 g) = 11 sugar cubes · 2.5 cheese slices · 0.9 bowls of rice
38 points among 10,839 in Chocolate
Heavily processed.
Highly processed
- −16Nutrition
- 0Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
Full nutrition facts per 100g
Where the calories come from 443kcal
Carbs 52%Protein 3%Fat 45%
More to see
Not deducted 3 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Sodium 66mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Hebert Confections, LLC · USDA FoodData Central
More
38 points among 10,839 in Chocolate
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1877313