COOKIE DOUGH, SNICKERDOODLE
Crusts & Dough
Ahold USA, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
10 ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO- AND DIGLYCERIDES, ANNATTO [COLOR], CALCIUM DISODIUM EDTA [PRESERVATIVE], ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), EGGS, SKIM MILK. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BAKING SODA, CORN SYRUP, NATURAL AND ARTIFICIAL FLAVOR, CINNAMON, SALT.
100 g = 11 sugar cubes · 2.2 cheese slices · 1.4 bowls of rice
One serving (19 g) = 2 sugar cubes
47 points among 1,399 in Crusts & Dough
Heavily processed.
Heavily processed
- −19Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 421kcal
Carbs 55%Protein 5%Fat 40%
More to see
Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central
More
47 points among 1,399 in Crusts & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1877198