HAMMOND'S, MILK CHOCOLATE WITH RED VELVET CAKE GANACHE
Chocolate
Hammond's Candies Since 1920, LLC As labeled · Per 100 g · Label
3 additives
- ADI 25 mg/kg
- ADI 25 mg/kg
- Not set
15 ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, COCOA MASS, WHOLE MILK POWDER, SOY LECITHIN [EMULSIFIER], AND NATURAL VANILLA EXTRACT), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN [EMULSIFIER], NATURAL VANILLA FLAVOR), EVAPORATED MILK, CHOCOLATE COOKIE CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, COCOA PROCESSED WITH ALKALI, SOYBEAN AND OR PALM OILS, HIGH FRUCTOSE CORN SYRUP, CHOCOLATE LIQUOR, SALT, CORN FLOUR, DEXTROSE, SODIUM BICARBONATE, AND SOY LECITHIN [EMULSIFIER]), ANHYDROUS BUTTER, INVERT SUGAR, SORBITOL, CORN SYRUP, COCOA BUTTER, CREAM FLAVOR (WATER, NATURAL AND ARTIFICIAL FLAVORS, ARTIFICIAL COLOR), VANILLA BEAN PASTE (SUGAR, WATER, VANILLA EXTRACT, VANILLA BEANS, GUM TRAGACANTH), CREAM CHEESE FLAVOR (SOYBEAN OIL AND NATURAL FLAVORS), RED LAKE 40 (COCONUT OIL, SOY LECITHIN, AND TITANIUM DIOXIDE), SORBIC ACID (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE).
100 g = 15 sugar cubes · 4.8 cheese slices · 1.6 bowls of rice
One serving (64 g) = 9.7 sugar cubes · 3.1 cheese slices · 1 bowl of rice
31 points among 10,839 in Chocolate
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 484kcal
Carbs 45%Protein 5%Fat 50%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 156mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Hammond's Candies Since 1920, LLC · USDA FoodData Central
More
31 points among 10,839 in Chocolate
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1875735