COOKED VEGETABLES FINISHING SAUCE, GARLIC PARMESAN

Name: COOKED VEGETABLES FINISHING SAUCE, GARLIC PARMESAN
Brand: T. Marzetti Company
SKU: US-FDC-1871286

Other Cooking Sauces

T. Marzetti Company As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

Not set
Not set

22 ingredients

FILTERED WATER, CANOLA OIL, DISTILLED VINEGAR, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), EGG YOLK, BUTTERMILK POWDER, SWISS CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER (CREAM, SALT), CORN STARCH, GARLIC JUICE, SEA SALT, CULTURED SUGAR, NATURAL FLAVOR, SALT, GARLIC*, ONION*, SUGAR, XANTHAN GUM, LACTIC ACID, SPICE, OLEORESIN ROSEMARY.

43 points among 2,237 in Other Cooking Sauces

Heavily processed.

Heavily processed

−11Nutrition
−8Ingredients
−8Additives
−30Processing

See what was deducted

Where −57 came off

Processing level 4−30Made through many industrial steps
2 additives−8Named additives
22 ingredients−8More than 10 costs points
Nutrition per 100g−11Saturated fat −3 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy300kcal15% · 1 bowl of riceSugars0g0%Saturated fatty acids3.3g22% · 0.9 cheese slicesSodium933mg47%

Where the calories come from 300kcal

Carbs 8%Protein 8%Fat 84%

Items	Amount	% of daily	Category median	Difference
Protein	6.7 g	12%	–	–
Fat	30 g	56%	–	–
Carbs	6.7 g	2%	–	–
Fiber	0 g	0%	–	–
Calcium	133 mg	19%	–	–
Iron	0 mg	0%	–	–
Cholesterol	33 mg	11%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 2 items

Kept

−0

Sugars 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · T. Marzetti Company · USDA FoodData Central

Serving 15g · Package – High energy density