POT ROAST STARTER
Other Cooking Sauces
Beekman 1802, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
16 ingredients
WATER, ONIONS, RED WINE VINEGAR, RED COOKING WINE (WINE, SALT, POTASSIUM METABISULFITE PRESERVATIVE), CRUSHED TOMATOES, WORCESTERSHIRE SAUCE (WATER, VINEGAR, SALT, MOLASSES, SPICES, DRIED GARLIC, NATURAL SMOKE FLAVOR, NATURAL FLAVORS, DRIED ONION), EXTRA VIRGIN OLIVE OIL, DRIED BEEF STOCK, CARROTS, SHIITAKE MUSHROOMS, CELERY, SEA SALT, ORGANIC TAPIOCA STARCH, SPICES, NATURAL FLAVOR, GARLIC POWDER.
100 g = 0.8 sugar cubes
One serving (120 g) = 1 sugar cube
59 points among 2,237 in Other Cooking Sauces
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 58kcal
Carbs 45%Protein 17%Fat 38%
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.5gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Beekman 1802, Inc. · USDA FoodData Central
More
59 points among 2,237 in Other Cooking Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1868533