What's in this?
MUFFIN MIX, RASPBERRY
Bread & Muffin Mixes
Chelsea Milling Company As labeled · Per 100 g · Label
1 additive
- Not set
26 ingredients
WHEAT FLOUR, SUGAR, ANIMAL SHORTENING (LARD, HYDROGENATED LARD, TOCOPHEROLS PRESERVATIVE, BHT PRESERVATIVE), DEXTROSE, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, BAKING SODA, PALM OIL, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, MALTODEXTRIN, FOOD STARCH-MODIFIED, FRUCTOSE, RED 40 LAKE, CITRIC ACID PRESERVATIVE, NATURAL AND ARTIFICIAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES, BLUE 2 LAKE, WHEAT STARCH, NIACIN, TRICALCIUM PHOSPHATE, REDUCED IRON, THIAMINE MONONITRATE, ASCORBIC ACID PRESERVATIVE, RIBOFLAVIN, FOLIC ACID, SILICON DIOXIDE.
100 g = 9.8 sugar cubes · 1.7 cheese slices · 1.4 bowls of rice
One serving (41 g) = 4 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice
34 points among 1,098 in Bread & Muffin Mixes
Heavily processed.
Highly processed
- −24Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 415kcal
Carbs 65%Protein 5%Fat 30%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 26 items · 1 additives
- WHEAT FLOURIngredients
- SUGARIngredients
- ANIMAL SHORTENINGIngredients
- DEXTROSEIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALTIngredients
- BAKING SODAIngredients
- PALM OILIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- MONOCALCIUM PHOSPHATEIngredients
- MALTODEXTRINIngredients
- FOOD STARCH-MODIFIEDIngredients
- FRUCTOSEIngredients
- RED 40 LAKEIngredients
- CITRIC ACID PRESERVATIVEIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- MEDIUM CHAIN TRIGLYCERIDESIngredients
- BLUE 2 LAKEIngredients
- WHEAT STARCHIngredients
- NIACINIngredients
- TRICALCIUM PHOSPHATEIngredients
- REDUCED IRONIngredients
- THIAMINE MONONITRATEIngredients
- ASCORBIC ACID PRESERVATIVEIngredients
- RIBOFLAVINIngredients
- FOLIC ACIDIngredients
- SILICON DIOXIDE.Ingredients
Ingredient text
WHEAT FLOUR, SUGAR, ANIMAL SHORTENING (LARD, HYDROGENATED LARD, TOCOPHEROLS PRESERVATIVE, BHT PRESERVATIVE), DEXTROSE, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, BAKING SODA, PALM OIL, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, MALTODEXTRIN, FOOD STARCH-MODIFIED, FRUCTOSE, RED 40 LAKE, CITRIC ACID PRESERVATIVE, NATURAL AND ARTIFICIAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES, BLUE 2 LAKE, WHEAT STARCH, NIACIN, TRICALCIUM PHOSPHATE, REDUCED IRON, THIAMINE MONONITRATE, ASCORBIC ACID PRESERVATIVE, RIBOFLAVIN, FOLIC ACID, SILICON DIOXIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Chelsea Milling Company · USDA FoodData Central ·
More
34 points among 1,098 in Bread & Muffin Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1862813