54 points among 782 in Flavored Rice Dishes
Heavily processed.
- −8Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 1.4 sugar cubes · 1 tsp salt · 1.1 bowls of rice
One serving (70 g) = 1 sugar cube · 0.7 tsp salt · 0.8 bowls of rice
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.9mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 19 items
- ENRICHED RICEIngredients
- ENRICHED VERMICELLIIngredients
- SALTIngredients
- SUGARIngredients
- CORN SYRUP SOLIDSIngredients
- MONOSODIUM GLUTAMATEIngredients
- HYDROLYZED SOY PROTEINIngredients
- MALTODEXTRINIngredients
- ONION*Ingredients
- GARLIC*Ingredients
- CHICKEN FATIngredients
- CELERY*Ingredients
- LEEKS*Ingredients
- MOLASSES*Ingredients
- OLEORESIN TURMERICIngredients
- PARSLEY*Ingredients
- DISODIUM INOSINATE AND DISODIUM GUANYLATEIngredients
- CARAMELIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
ENRICHED RICE (RICE, IRON [FERRIC ORTHOPHOSPHATE], NIACIN, THIAMINE MONONITRATE, FOLIC ACID), ENRICHED VERMICELLI (WHEAT, FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), SALT, SUGAR, CORN SYRUP SOLIDS, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, MALTODEXTRIN (FROM CORN), ONION*, GARLIC*, CHICKEN FAT, CELERY*, LEEKS*, MOLASSES*, (REFINERY SYRUP, MOLASSES), OLEORESIN TURMERIC (COLOR), PARSLEY*, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CARAMEL (COLOR), NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · McIlhenny Company · USDA FoodData Central ·
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54 points among 782 in Flavored Rice Dishes
Where the calories come from 343kcal
Carbs 86%Protein 10%Fat 4%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1862323