Frozen Appetizers & Hors D'oeuvres
COHEN'S, MINI BEEF FRANKS IN PUFF PASTRY
Frozen Appetizers & Hors D'oeuvres
Cuisine Innovations, LLC As labeled · Per 100 g · Label
3 additives
- Sodium ErythorbatePreserveNot set
- Not set
- ADI 0.1 mg/kg
16 ingredients
COCKTAIL FRANKS: BEEF, WATER, CORN SYRUP SOLIDS, SALT, PAPRIKA, MUSTARD, SOY PROTEIN CONCENTRATE, GARLIC POWDER, HYDROLYZED SOY PROTEIN, SMOKE FLAVOR, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE. PUFF PASTRY DOUGH: UNBLEACHED FLOUR (ASCORBIC ACID, ALPHA AMYLASE, THIAMINE MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, IRON), WATER, VEGETABLE SHORTENING (MODIFIED PALM OIL, CANOLA OIL, SUGAR, SOY LECITHIN, MONOGLYCERIDES, ARTIFICIAL FLAVOR, CITRIC ACID), SALT.
100 g = 2.6 cheese slices · 1 bowl of rice
One serving (75 g) = 1.9 cheese slices · 0.7 bowls of rice
39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 293kcal
Carbs 21%Protein 15%Fat 64%
More to see
Not deducted 2 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Cuisine Innovations, LLC · USDA FoodData Central
More
39 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1856472