PORK CHORIZO
Sausages, Hotdogs & Brats
Reynaldo's Mexican Food Manufacturer Inc. As labeled · Per 100 g · Label
1 additive
- ADI 0.1 mg/kg
13 ingredients
PORK SALIVARY GLANDS, LYMPH NODES AND FAT, WATER, PAPRIKA, FLOUR GRITS, SALT (SALT, YELLOW PRUSSIATE OF SODA [ANTICAKING]), VINEGAR, PORK, SPICES, SOY PROTEIN ISOLATE, RED PEPPER, CURE (SALT, SODIUM NITRITE, RED#3), GARLIC POWDER.
100 g = 1.2 cheese slices · 0.6 bowls of rice
One serving (70 g) = 0.8 cheese slices
47 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
47
Heavily processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 171kcal
Carbs 10%Protein 32%Fat 58%
More to see
Not deducted 4 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.9mg32% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Reynaldo's Mexican Food Manufacturer Inc. · USDA FoodData Central
Serving 70g · Package – Medium energy density
More
47 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1851848