TACOS AT MIDNIGHT FLAVORED TORTILLA CHIPS, TACOS AT MIDNIGHT
Chips, Pretzels & Snacks
Frito-Lay Company As labeled · Per 100 g · Label
1 additive
- Sodium DiacetateTaste & aromaADI 15 mg/kg
19 ingredients
WHOLE CORN, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SOYBEAN AND/OR SUNFLOWER OIL), SPICES, SALT, CORN MALTODEXTRIN, MONOSODIUM GLUTAMATE, SUGAR, GARLIC POWDER, TOMATO POWDER, SOUR CREAM (CULTURED CREAM, NONFAT MILK), ONION POWDER, WHEY POWDER, NATURAL FLAVORS, CREAM POWDER, ARTIFICIAL FLAVORS, SODIUM DIACETATE, PAPRIKA EXTRACT (COLOR), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), AND SWISS CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES).
100 g = 1.2 sugar cubes · 1.5 cheese slices · 1.8 bowls of rice
One serving (28 g) = 0.5 bowls of rice
42 points among 12,534 in Chips, Pretzels & Snacks
Heavily processed.
Heavily processed
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Full nutrition facts per 100g
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Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Frito-Lay Company · USDA FoodData Central
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42 points among 12,534 in Chips, Pretzels & Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1728325