TORTILLA CHIPS, JUMPIN' JACK CHEESE
Chips, Pretzels & Snacks
Frito-Lay Company As labeled · Per 100 g · Label
1 additive
- Sodium DiacetateTaste & aromaADI 15 mg/kg
23 ingredients
CORN, VEGETABLE OIL (CORN, CANOLA AND/OR SUNFLOWER OIL), MALTODEXTRIN (MADE FROM CORN), SALT, WHEY, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL AND ARTIFICIAL FLAVORS, CORN FLOUR, MONOSODIUM GLUTAMATE, ONION POWDER, CREAM, TOMATO POWDER, SPICES, CORN SYRUP SOLIDS, SODIUM DIACETATE, BUTTER (CREAM, SALT), SOUR CREAM (CULTURED CREAM, SKIM MILK), MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC POWDER, SWISS CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), JALAPENO PEPPER, ARTIFICIAL COLORS (YELLOW 5, RED 40, BLUE 1, YELLOW 6), AND TOCOPHEROLS (ANTIOXIDANT).
100 g = 1.2 sugar cubes · 1 cheese slice · 1.8 bowls of rice
One serving (28 g) = 0.5 bowls of rice
47 points among 12,534 in Chips, Pretzels & Snacks
Heavily processed.
Heavily processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 536kcal
Carbs 46%Protein 5%Fat 49%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Frito-Lay Company · USDA FoodData Central
More
47 points among 12,534 in Chips, Pretzels & Snacks
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1664449