CINNAMON ROLLS, PUMPKIN SPICE
Crusts & Dough
General Mills, Inc. As labeled · Per 100 g · Label
7 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium AlginateTextureNot set
- Potassium ChlorideTaste & aromaNot set
- Polysorbate 60TextureADI 25 mg/kg
- ADI 25 mg/kg
- Not set
- Not set
26 ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DEXTROSE, PALM AND SOYBEAN OIL, WHEAT STARCH. CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, CINNAMON, VITAL WHEAT GLUTEN, CORN SYRUP SOLIDS, SALT, POTASSIUM CHLORIDE, MONOGLYCERIDES, CORN STARCH, SODIUM STEAROYL LACTYLATE, NATURAL AND ARTIFICIAL FLAVOR, PECTIN, SODIUM ALGINATE, XANTHAN GUM, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL COLOR, YELLOW 5 & 6, RED 40, BLUE 1.
100 g = 8.1 sugar cubes · 0.8 cheese slices · 1 bowl of rice
One serving (99 g) = 8 sugar cubes · 0.8 cheese slices · 1 bowl of rice
24 points among 1,399 in Crusts & Dough
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 303kcal
Carbs 74%Protein 5%Fat 21%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central
More
24 points among 1,399 in Crusts & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1663402