MILK CHOCOLATE ALMOND AND CARAMEL WITH SEA SALT
Chocolate
The Hershey Company As labeled · Per 100 g · Label
2 additives
- ADI 10 mg/kg
- Not set
1 ingredients
MILK CHOCOLATE (SUGAR; COCOA BUTTER; NONFAT MILK; CHOCOLATE; MILK FAT; SOY LECITHIN; VANILLIN, ARTIFICIAL FLAVOR); HIGH FRUCTOSE CORN SYRUP; SUGAR; ALMONDS (ROASTED IN PEANUT, COTTONSEED, PARTIALLY HYDROGENATED SOYBEAN AND/OR SUNFLOWER OIL); PARTIALLY HYDROGENATED VEGETABLE OIL (PALM KERNEL AND COCONUT OIL); NONFAT MILK; COCOA BUTTER; MILK FAT; CONTAINS 2% OR LESS OF: COCOA; DAIRY BUTTER (MILK); WHEY (MILK) SEA SALT; MONO- AND DIGLYCERIDES; SALT; SOY LECITHIN; ARTIFICIAL FLAVOR; CARRAGEENAN; DISODIUM PHOSPHATE; CARAMEL COLOR; MACADAMIA NUTS; PEANUTS; PECANS.
100 g = 18 sugar cubes · 4.2 cheese slices · 1.7 bowls of rice
One serving (40 g) = 7 sugar cubes · 1.7 cheese slices · 0.7 bowls of rice
43 points among 10,839 in Chocolate
Heavily processed.
Heavily processed
- −19Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 500kcal
Carbs 45%Protein 6%Fat 49%
More to see
Not deducted 3 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 150mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · The Hershey Company · USDA FoodData Central
More
43 points among 10,839 in Chocolate
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1643991