SUGAR FREE BOSTON CREAM PIE REDUCED CALORIE PUDDING SNACKS, BOSTON CREAM PIE
Puddings & Custards
Kraft Heinz Foods Company As labeled · Per 100 g · Label
5 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Acesulfame PotassiumSweetADI 15 mg/kg
- Sodium AlginateTextureNot set
- ADI 15 mg/kg
- Not set
17 ingredients
WATER, XYLITOL, MODIFIED CORN STARCH, MILK PROTEIN CONCENTRATE, CONTAINS LESS THAN 1.5% OF HYDROGENATED VEGETABLE OIL (COCONUT OIL AND PALM KERNEL OILS), COCOA PROCESSED WITH ALKALI, SALT, SODIUM STEAROYL LACTYLATE (FOR SMOOTH TEXTURE), CALCIUM PHOSPHATE, AROB BEAN GUM, SODIUM ALGINATE, SUCRALOSE, ACESULFAME POTASSIUM, NATURAL AND ARTIFICIAL FLAVOR, ARTIFICIAL COLOR, YELLOW 5, YELLOW 6.
39 points among 1,255 in Puddings & Custards
Heavily processed.
39
Highly processed
- −3Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 58kcal
Carbs 75%Protein 8%Fat 17%
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central
Serving 103g · Package – Low energy density
More
39 points among 1,255 in Puddings & Custards
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1636395