Bread & Muffin MixesBread & Muffin Mixes
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Bread & Muffin Mixes

THE GOOD TABLE, SAUCE & CRUST MIX FOR FISH, LEMON & HERB

General Mills, Inc. Per 100 g · Label

24 points among 1,098 in Bread & Muffin Mixes

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesYeast Extract · · · Sodium Alginate · · ·
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

One serving (33 g) = 0.7 sugar cubes

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 7 additives
  • CREAMY ROASTED GARLIC SAUCEIngredients
  • WHEAT FLOUR BLEACHEDIngredients
  • ALMONDSIngredients
  • CORN STARCHIngredients
  • CANOLA OILIngredients
  • YEASTIngredients
  • DEXTROSEIngredients
  • LEMON JUICE SOLIDSIngredients
  • SALTIngredients
  • DILL WEEDIngredients
  • ROASTED GARLIC*Ingredients
  • ONION*Ingredients
  • SUGARIngredients
  • BUTTERIngredients
  • GUAR GUMIngredients
  • PARSLEY*Ingredients
  • NATURAL FLAVORIngredients
  • YEAST EXTRACTIngredients
  • NONFAT MILKIngredients
  • SPICEIngredients
  • SILICON DIOXIDE . FRESHNESS PRESERVED BY TOCOPHEROL AND ASCORBYL PALMITATE.Ingredients
Ingredient text

CREAMY ROASTED GARLIC SAUCE (WATER, CANOLA OIL, WHEY, CHEDDAR CHEESE* [MILK, CHEESE CULTURES, SALT, ENZYMES], CORN SYRUP SOLIDS, SODIUM PHOSPHATE, NONFAT DRY MILK, MALTODEXTRIN, PARMESAN CHEESE* [MILK, CHEESE CULTURES, SALT ENZYMES], SALT, DATEM, SODIUM ALGINATE, ROASTED GARLIC PUREE, NATURAL FLAVOR, LACTIC ACID, CORN FIBER, SORBIC ACID [PRESERVATIVE], XANTHAN GUM, ONION POWDER, SPICE), WHEAT FLOUR BLEACHED, ALMONDS, CORN STARCH, CANOLA OIL, YEAST, DEXTROSE, LEMON JUICE SOLIDS, SALT, DILL WEED, ROASTED GARLIC*, ONION*, SUGAR, BUTTER (SWEET CREAM, SALT), GUAR GUM, PARSLEY*, NATURAL FLAVOR, YEAST EXTRACT, NONFAT MILK, SPICE, SILICON DIOXIDE (ANTICAKING AGENT). FRESHNESS PRESERVED BY TOCOPHEROL AND ASCORBYL PALMITATE.

If you keep eating it
Source · Maker · Label

Maker and label · General Mills, Inc. · USDA FoodData Central ·

Serving 33g · Package – High energy density
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24 points among 1,098 in Bread & Muffin Mixes

Compare with the #1 in category

Where the calories come from 364kcal

Carbs 53%Protein 7%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy364 kcal18%
Protein6.1 g11%
Fat15.2 g28%
Carbs45.4 g14%
Sugars6.1 g6%
Fiber3 g12%
Calcium61 mg9%
Iron1.1 mg9%
Sodium1,090 mg55%
Cholesterol0 mg0%
Saturated fatty acids1.5 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-1636073
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