19 points among 1,399 in Crusts & Dough
Heavily processed.
- −27Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · · Sodium Stearoyl Lactylate
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 11 sugar cubes · 1.5 cheese slices · 1.4 bowls of rice
One serving (37 g) = 4 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice
More to see
Nutrients 26 items · 4 additives
- COOKIE DOUGH: ENRICHED FLOUR BLEACHEDIngredients
- SUGARIngredients
- PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILIngredients
- WATERIngredients
- FRUCTOSEIngredients
- MALTODEXTRINIngredients
- EGGSIngredients
- SALTIngredients
- CORN STARCHIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- BAKING SODAIngredients
- ARTIFICIAL FLAVOR. FROSTING: SUGARIngredients
- PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILIngredients
- WATERIngredients
- HIGH MALTOSE CORN SYRUPIngredients
- WHEAT STARCHIngredients
- SALTIngredients
- DISTILLED MONOGLYCERIDESIngredients
- COLORED WITHIngredients
- POLYSORBATE 60Ingredients
- POTASSIUM SORBATEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- CITRIC ACIDIngredients
- NONFAT MILK.Ingredients
Ingredient text
COOKIE DOUGH: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WATER, FRUCTOSE, MALTODEXTRIN, EGGS, SALT, CORN STARCH, SODIUM ALUMINUM PHOSPHATE, BAKING SODA, ARTIFICIAL FLAVOR. FROSTING: SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WATER, HIGH MALTOSE CORN SYRUP, WHEAT STARCH, SALT, DISTILLED MONOGLYCERIDES, COLORED WITH (ARTIFICIAL COLOR, YELLOW 5, RED 40, BLUE 1), POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, NONFAT MILK.
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central ·
More
19 points among 1,399 in Crusts & Dough
Where the calories come from 432kcal
Carbs 54%Protein 2%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1634038