22 points among 1,399 in Crusts & Dough
Heavily processed.
- −24Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
100 g = 7.6 sugar cubes · 1.9 cheese slices · 1.1 bowls of rice
One serving (44 g) = 3.3 sugar cubes · 0.8 cheese slices
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 4 additives
- ENRICHED FLOUR BLEACHEDIngredients
- WATERIngredients
- SUGARIngredients
- PALM AND SOYBEAN OILIngredients
- WHEAT STARCHIngredients
- DEXTROSE. CONTAINS 2% OR LESS OF: BAKING POWDERIngredients
- PALM KERNEL OILIngredients
- SALTIngredients
- MODIFIED WHEYIngredients
- CINNAMONIngredients
- CORN SYRUP SOLIDSIngredients
- MONOGLYCERIDESIngredients
- PECTINIngredients
- XANTHAN GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
- POLYSORBATE 60Ingredients
- YELLOW 5Ingredients
- RED 40.Ingredients
Ingredient text
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM AND SOYBEAN OIL, WHEAT STARCH, DEXTROSE. CONTAINS 2% OR LESS OF: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA), PALM KERNEL OIL, SALT, MODIFIED WHEY, CINNAMON, CORN SYRUP SOLIDS, MONOGLYCERIDES, PECTIN, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, YELLOW 5, RED 40.
If you keep eating it
Source · Maker · Label
Maker and label · Red Carpet Butcher Shop · USDA FoodData Central ·
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22 points among 1,399 in Crusts & Dough
Where the calories come from 318kcal
Carbs 66%Protein 6%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1632337