CAMPBELL'S, SPAGHETTIOS, CHEESEBURGERSOS PASTA IN MEAT SAUCE
Canned Soup
Campbell Soup Company As labeled · Per 100 g · Label
4 additives
- Calcium ChlorideTextureNot set
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
21 ingredients
WATER, TOMATO PUREE (WATER, TOMATO PASTE), ENRICHED PASTE, (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED GROUND BEEF (BEEF, SALT), CONTAINS LESS THAN 2% OF: BEEF, HIGH FRUCTOSE CORN SYRUP, PREPARED MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, DEHYDRATED GARLIC), ENZYMES MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), SALT, DEHYDRATED ONIONS, BEEF TALLOW, FLAVORING, VEGETABLE OIL, SOY SAUCE (WHEAT, SOYBEANS, SALT, MALTODEXTRIN), CITRIC ACID, YEAST EXTRACT, BEEF EXTRACT, SESAME SEED OIL, GLUTAMIC ACID, GLYCERINE, XANTHAN GUM
100 g = 1.1 sugar cubes
One serving (252 g) = 2.7 sugar cubes · 0.6 cheese slices · 0.7 bowls of rice
43 points among 2,315 in Canned Soup
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 79kcal
Carbs 57%Protein 16%Fat 27%
More to see
Not deducted 3 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Campbell Soup Company · USDA FoodData Central
More
43 points among 2,315 in Canned Soup
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1627127