55 points among 2,315 in Canned Soup
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 21 ingredients−8More than 10 costs points
- Nutrition per 100ml−3Sodium −3
One serving (240 g) = 1 sugar cube · 0.7 cheese slices · 0.6 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
- Saturated fat 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 1 additives
- CHICKEN STOCKIngredients
- POTATOESIngredients
- BROCCOLIIngredients
- VEGETABLE OILIngredients
- CELERYIngredients
- CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCHIngredients
- CHEESE PASTEIngredients
- ONIONS**Ingredients
- SALTIngredients
- WHEAT FLOURIngredients
- SUGARIngredients
- SOY PROTEIN CONCENTRATEIngredients
- CHEDDAR CHEESE PASTEIngredients
- MONOSODIUM GLUTAMATEIngredients
- GARLIC**Ingredients
- SPICEIngredients
- CHICKEN BROTH**Ingredients
- CANE SUGARIngredients
- FLAVORINGIngredients
- YEAST EXTRACTIngredients
- CHICKEN FAT.Ingredients
Ingredient text
CHICKEN STOCK, POTATOES, BROCCOLI, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CELERY, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHEESE PASTE (MONTEREY JACK CHEESE [MILK, CULTURES, SALT, ENZYMES], CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], SURFACE RIPENED SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], WHEY, WATER, SALT), ONIONS**, SALT, WHEAT FLOUR, SUGAR, SOY PROTEIN CONCENTRATE, CHEDDAR CHEESE PASTE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, NONFAT DRY MILK, SALT), MONOSODIUM GLUTAMATE, GARLIC**, SPICE, CHICKEN BROTH**, CANE SUGAR, FLAVORING, YEAST EXTRACT, CHICKEN FAT.
If you keep eating it
Source · Maker · Label
Maker and label · Campbell Soup Company · USDA FoodData Central ·
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Per 100ml, so outside the per-100g ranking
Where the calories come from 71kcal
Carbs 39%Protein 7%Fat 54%
Full nutrition facts per 100ml
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1626472