What's in this?
BIG CINNAMON ROLLS
Crusts & Dough
Cluett As labeled · Per 100 g · Label
7 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium AlginateTextureNot set
- Potassium ChlorideTaste & aromaNot set
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
25 ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DEXTROSE, PALM AND SOYBEAN OIL, WHEAT STARCH. CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, CINNAMON, MONOGLYCERIDES, VITAL WHEAT GLUTEN, CORN STARCH, SALT, CORN SYRUP SOLIDS, POTASSIUM CHLORIDE, SODIUM STEAROYL LACTYLATE, SODIUM ALGINATE, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, CITRIC ACID, YELLOW 5, MALTOSE, RED 40.
100 g = 7.7 sugar cubes · 1 cheese slice · 1 bowl of rice
One serving (99 g) = 7.7 sugar cubes · 1 cheese slice · 1 bowl of rice
24 points among 1,399 in Crusts & Dough
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesPolysorbate 60 · Potassium Chloride · · · Sodium Alginate · · Sodium Stearoyl Lactylate
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 303kcal
Carbs 72%Protein 7%Fat 21%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 7 additives
- ENRICHED FLOUR BLEACHEDIngredients
- WATERIngredients
- SUGARIngredients
- DEXTROSEIngredients
- PALM AND SOYBEAN OILIngredients
- WHEAT STARCH. CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUPIngredients
- BAKING POWDERIngredients
- MODIFIED WHEYIngredients
- CINNAMONIngredients
- MONOGLYCERIDESIngredients
- VITAL WHEAT GLUTENIngredients
- CORN STARCHIngredients
- SALTIngredients
- CORN SYRUP SOLIDSIngredients
- POTASSIUM CHLORIDEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SODIUM ALGINATEIngredients
- XANTHAN GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
- POLYSORBATE 60Ingredients
- CITRIC ACIDIngredients
- YELLOW 5Ingredients
- MALTOSEIngredients
- RED 40.Ingredients
Ingredient text
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DEXTROSE, PALM AND SOYBEAN OIL, WHEAT STARCH. CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, BAKING POWDER (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, CINNAMON, MONOGLYCERIDES, VITAL WHEAT GLUTEN, CORN STARCH, SALT, CORN SYRUP SOLIDS, POTASSIUM CHLORIDE, SODIUM STEAROYL LACTYLATE, SODIUM ALGINATE, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60, CITRIC ACID, YELLOW 5, MALTOSE, RED 40.
If you keep eating it
Source · Maker · Label
Maker and label · Cluett · USDA FoodData Central ·
More
24 points among 1,399 in Crusts & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1608519