7 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium AlginateTextureNot set
- Potassium ChlorideTaste & aromaNot set
- Polysorbate 60TextureADI 25 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
26 ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SOYBEAN AND PALM OIL, DEXTROSE, HYDROGENATED PALM OIL, WHEAT STARCH. CONTAINS 2% OR LESS OF: FRACTIONATED PALM OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), HIGH FRUCTOSE CORN SYRUP, MODIFIED WHEY, CORN STARCH, CINNAMON, MONO AND DIGLYCERIDES, CORN SYRUP SOLIDS, SALT, VITAL WHEAT GLUTEN, POTASSIUM CHLORIDE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, SODIUM ALGINATE, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVES (POTASSIUM SORBATE, TBHQ, CITRIC ACID), POLYSORBATE 60, YELLOW 5, COLOR ADDED, RED 40.
100 g = 6.7 sugar cubes · 2 cheese slices · 1.2 bowls of rice
One serving (99 g) = 6.7 sugar cubes · 1.9 cheese slices · 1.2 bowls of rice
24 points among 1,399 in Crusts & Dough
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 364kcal
Carbs 54%Protein 5%Fat 41%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Anheuser-Busch InBev · USDA FoodData Central
More
24 points among 1,399 in Crusts & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1587296