JUNIORS FLAKY LAYERS

Name: JUNIORS FLAKY LAYERS
Brand: Marie Callender's Pie Shops
SKU: US-FDC-1587292

Crusts & Dough

Marie Callender's Pie Shops As labeled · Per 100 g · Label 2021-03-19

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Propylene Glycol AlginateTextureADI 70 mg/kg
Potassium ChlorideTaste & aromaNot set
Not set

17 ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND PALM OIL, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA), CONTAINS 2% OR LESS OF: HYDROGENATED PALM OIL, SUGAR, SALT, POTASSIUM CHLORIDE, VITAL WHEAT GLUTEN, FRACTIONATED PALM OIL, MONO AND DIGLYCERIDES, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, NATURAL AND ARTIFICIAL FLAVOR, TBHQ (PRESERVATIVE), BETA CAROTENE (FOR COLOR).

One serving (34 g) = 0.7 sugar cubes

36 points among 1,399 in Crusts & Dough

Heavily processed.

Highly processed

−14Nutrition
−8Ingredients
−12Additives
−30Processing

See what was deducted

Where −64 came off

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
17 ingredients−8More than 10 costs points
Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy294kcal15% · 1 bowl of riceSugars5.9g6% · 2 sugar cubesSaturated fatty acids4.4g29% · 1.2 cheese slicesSodium882mg44%

Where the calories come from 294kcal

Carbs 60%Protein 8%Fat 32%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	5.9 g	11%	–	–
Fat	10.3 g	19%	–	–
Carbs	44.1 g	14%	–	–
Fiber	2.9 g	12%	–	–
Calcium	0 mg	0%	–	–
Iron	2.1 mg	18%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 1 items

Kept

−0

Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Marie Callender's Pie Shops · USDA FoodData Central

Serving 34g · Package – High energy density