Meat/Poultry/Other Animals Sausages Prepared/Processed
Pork Sausage Skin-On Links-SAUS,LK,75%LN,1OZ,10#,Frozen
Farmland Foods, Inc. Per 100 g · Label
50 points among 69 in Meat/Poultry/Other Animals Sausages Prepared/Processed
Heavily processed.
50
- −16Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 0.6 sugar cubes · 1.5 cheese slices · 0.7 bowls of rice
One serving (55 g) = 0.8 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 14.6g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items
- PorkIngredients
- WaterIngredients
- Contains 2% or less of SaltIngredients
- Corn Syrup SolidsIngredients
- DextroseIngredients
- MaltodextrinIngredients
- Lemon JuiceIngredients
- Flavoring. Encased in Beef Collagen.Ingredients
Ingredient text
Pork, Water, Contains 2% or less of Salt, Corn Syrup Solids, Dextrose, Maltodextrin, Lemon Juice, Flavoring. Encased in Beef Collagen.
If you keep eating it
Source · Maker · Label
Maker and label · Farmland Foods, Inc. · USDA FoodData Central ·
Serving 55g · Package – Medium energy density
More
50 points among 69 in Meat/Poultry/Other Animals Sausages Prepared/Processed
Where the calories come from 218kcal
Carbs 4%Protein 29%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1460184