Meat/Poultry/Other Animals Sausages Prepared/Processed
PEPP,SLCD,1.75 DIA,2 BAGS,GF,10#NT,Z
SMITHFIELD FOODS INC. Per 100 g · Label
58 points among 69 in Meat/Poultry/Other Animals Sausages Prepared/Processed
Deducted for Sodium·Saturated fat.
58
- −16Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 2 additives
- PorkIngredients
- BeefIngredients
- SaltIngredients
- Contains 2% or less of SpicesIngredients
- DextroseIngredients
- Oleoresin ofIngredients
- PaprikaIngredients
- Starter CultureAdditives
- Garlic PowderIngredients
- Additives
- BHAIngredients
- BHTIngredients
- Additives
Ingredient text
Pork, Beef, Salt, Contains 2% or less of Spices, Dextrose, Oleoresin of, Paprika, Starter Culture, Garlic Powder, , BHA,, BHT,
If you keep eating it
Source · Maker · Label
Maker and label · SMITHFIELD FOODS INC. · USDA FoodData Central ·
Serving 28g · Package – High energy density
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58 points among 69 in Meat/Poultry/Other Animals Sausages Prepared/Processed
Where the calories come from 500kcal
Carbs 3%Protein 18%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1459099