CADBURY ROSES CHOCOLATE PIECES
Confectionery Products
As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
21 ingredients
Ingredients: MILK, sugar, glucose syrup, vegetable fats (palm, shea), cocoa butter, dried whey (from MILK), cocoa mass, glucose-fructose syrup, HAZELNUTS, fat-reduced cocoa, dried skimmed MILK, emulsifiers (E442, SOYA lecithin, E471), rice flour, salt, flavourings, molasses, sodium bicarbonate, citric acid, colours (anthocyanins, paprika extract), humectant (glycerol), stabiliser (invertase). MILK CHOCOLATE: MILK SOLIDS 14% MINIMUM.MILK CHOCOLATE AND CHOCOLATE CONTAIN VEGETABLE FATS IN ADDITION TO COCOA BUTTER.Occasionally it may be necessary to replace a particular chocolate with another of an equally high standard. Chocolates should be kept in a cool dry place. Exposure to heat or sunlight can cause the cocoa butter to move to the surface. This may result in a harmless white bloom developing on the chocolate.MAY CONTAIN OTHER NUTS.
100 g = 19 sugar cubes · 3.6 cheese slices
One serving (100 g) = 19 sugar cubes · 3.6 cheese slices
38 points among 1,038 in Confectionery Products
Heavily processed.
Highly processed
- −16Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Full nutrition facts per 100g
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Source · Maker · Label
Maker and label · 제조사 없음 · USDA FoodData Central
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38 points among 1,038 in Confectionery Products
Source
- Source
- USDA FoodData Central
- Code
US-FDC-770468