Products › Pies/Pastries - Sweet (Shelf Stable)
KELLOGG POP-TARTS FROSTED STRAWBERRY SLURPEE 3.67OZ
Kellogg Company US
Computed from the published ingredients and nutrition
Heavily processed
- Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
Why points were deducted
Where −48 came off
- 29 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8−22
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 29 ingredients · More than 10 costs points−8
Nutrition
All nutrients
100 g = 10 sugar cubes · 0.9 cheese slices · 1.3 bowls of rice
One serving (104 g) = 11 sugar cubes · 0.9 cheese slices · 1.4 bowls of rice
Where the calories come from 392kcal
Carbs 74%Protein 4%Fat 22%
Ingredients and additives
29 ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SOYBEAN AND PALM OIL (WITH TBHQ FOR FRESHNESS), SUGAR, BLEACHED WHEAT FLOUR, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED PEARS, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), DRIED APPLES, CITRIC ACID, DRIED STRAWBERRIES, GELATIN, MODIFIED WHEAT STARCH, XANTHAN GUM, CARAMEL COLOR, SOY LECITHIN, VITAMIN A PALMITATE, RED 40, NIACINAMIDE, REDUCED IRON, YELLOW 6, VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B1 (THIAMIN HYDROCHLORIDE), BLUE 1, YELLOW 5.
2 additives
- Not set
- Not set
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More to see
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Label
USDA FoodData Central · US-FDC-752812