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Vegetable Based Products / Meals - Not Ready to Eat (Frozen)

MORNINGSTAR FARMS POULTRY CHIK PATTIES ORIGINAL 30OZ 4CT

Vegetable Based Products / Meals - Not Ready to Eat (Frozen)

Kellogg Company US As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

9 additives

52 ingredients

WATER, BLEACHED WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), CORN OIL, SOY PROTEIN CONCENTRATE, SOY PROTEIN ISOLATE, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, CORNSTARCH, WHEAT GLUTEN, YELLOW CORN FLOUR, DEXTROSE, SALT, METHYLCELLULOSE, MODIFIED CORN STARCH, SUGAR, NATURAL AND ARTIFICIAL FLAVORS, YEAST EXTRACT, SPICES, POTASSIUM CHLORIDE, AUTOLYZED YEAST EXTRACT, DRIED YEAST, DISODIUM INOSINATE, SOYBEAN OIL, ONION POWDER, HYDROLYZED SOY PROTEIN, PAPRIKA (COLOR), HYDROLYZED CORN PROTEIN, CHICORY ROOT FIBER, XANTHAN GUM, GARLIC POWDER, CARAMEL COLOR, BAKING SODA, SUNFLOWER OIL, SODIUM ALGINATE, CELLULOSE GUM, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), DISODIUM GUANYLATE, LACTIC ACID, CITRIC ACID, VITAMIN B1 (THIAMIN HYDROCHLORIDE), SODIUM ACID PYROPHOSPHATE, SODIUM GLUCONATE, BARLEY EXTRACT, NIACINAMIDE, NONFAT MILK, EGG WHITES, IRON (FERROUS SULFATE), VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B12.

Nutrition

One serving (71 g) = 0.6 sugar cubes · 0.5 bowls of rice

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Nutrition details per 100g

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Where the calories come from 225kcal

Carbs 44%Protein 22%Fat 34%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein12.8 g23%
Fat9 g17%
Carbs26.2 g8%
Fiber4.3 g17%
Calcium52 mg7%
Iron3 mg25%
Potassium346 mg10%
Cholesterol0 mg0%
Trans fat0.1 g

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Not deducted 4 items

Kept

−0
  1. Sugars 2.5gWithin the limit, nothing deducted−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0

Good

  1. Iron 3mg25% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 12.8g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central

Serving 71g · Package – Medium energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-752250
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